Table of Contents
Bottle Blow Molding Machine
Bottle blow molding machines play a crucial role in the production line of fresh orange juice. These machines utilize the process of blow molding to create hollow plastic parts, such as bottles, by inflating a heated plastic tube inside a mold. The machine consists of a clamping unit, an extrusion unit, and a blow molding unit.
The bottle blow molding machine is essential for producing high-quality and customized bottles for packaging fresh orange juice. With its precise control over the molding process, this machine ensures consistent bottle dimensions, wall thickness, and overall quality. This reliability is key for meeting FDA/CE certification standards for food-grade packaging.
One of the key advantages of our bottle blow molding machine is its versatility. It can produce bottles of various shapes and sizes to meet different packaging requirements. Whether it’s standard PET bottles or unique designs for branding purposes, this machine offers flexibility in production.
Water Treatment System
A water treatment system is an integral part of the fresh orange juice production line, ensuring that the water used in the production process meets the required quality standards. This system removes impurities, contaminants, and microorganisms from the water to make it safe for use in beverage production. The FDA/CE certification ensures that the treated water meets regulatory requirements.
Our water treatment system consists of multiple stages, including filtration, disinfection, and purification, to achieve the desired water quality. By using advanced technologies such as reverse osmosis and UV sterilization, this system guarantees the purity of the water used in making fresh orange juice.
With the increasing emphasis on health and safety in food and beverage production, having a reliable water treatment system is paramount. Customers can trust that our system provides clean and safe water for producing fresh orange juice that meets industry standards and regulatory requirements.
Juice Processing System
The juice processing system is designed to extract, blend, and pasteurize fresh orange juice to maintain its flavor, color, and nutritional value. This system includes equipment for washing, sorting, juicing, blending, and heating the juice before bottling. The FDA/CE certification ensures that the entire process meets food safety standards.
Our juice processing system is equipped with advanced technology to preserve the freshness and quality of the orange juice. Through gentle processing methods and precise temperature control, the natural characteristics of the juice are retained, providing consumers with a delicious and nutritious product.
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By incorporating automation and monitoring capabilities, our juice processing system offers efficiency and consistency in production. It reduces the risk of contamination, ensures product uniformity, and enhances overall productivity in the fresh orange juice production line.
